December 2017 at Kitchenorium

Hey there, here’s what we’ve been up to at Kitchenorium in December…

Spa Wars Tapas Night – 1st December

Menu:

Tapas.jpg

 

Patatas bravas
Fried aubergine
Stuffed peppers
Garlic chicken
Lamb meatballs
Moroccan hummous
Butter bean salad
Bulghar wheat salad
Iberico cheese
Serrano ham
Olives and fresh bread
***
Galician almond cake

 

Review:

Spa Wars

‘Table Talk’ – 1st December

Tracey Saunders runs a food blog called Midlands Gourmet Girl:

Mids Gourmet

Midlands Gourmet Girl

She kindly included Kitchenorium in her weekly ‘Table Talk‘ post, along with a picture of my Panang chicken curry & jasmine rice.

Christmas Get Together – 3rd December

Menu:

Baklava

Baklava

 

 

Victoria Sponge

Raspberry & coconut slice

Baklava

Mince pies

Toasted & buttered panettone

 

 

 

Review:

Xmas T & cake

‘Student Story: Cat in the Kitchen’ – 8th December

Ashburton About.PNG

Ashburton.PNG

Read the full article here

High Times – 12th December

High Times Header

High Times.PNG

Read the full newsletter here

Festive Vegetarian Supper – 12th December

Menu:

Winter fruit salad

Winter fruits salad

 

Roast yam, lentil & coconut soup
***
Leek & cheddar tart with parsnip gratin, brussel sprouts and savoy cabbage
***
Winter fruits salad with greek yoghurt

 

Review:

Veggie Xmas

Festive Lunch – 14th December

Menu:

Parsnip soup

Parsnip, sage & white bean soup

 

 

 

Parsnip, sage & white bean soup
***
Duck leg confit with boulangeres potatoes and green beans
***
Pears poached in mulled wine

 

 

 

Review:

Xmas lunch.PNG

Thare Machi Lunch – 18th December

Menu:

Hazelnut meringue

Hazelnut meringue

 

 

Turkey, red onion & gorgonzola tartlets
Smoked mackerel pate
Stuffed portobello mushrooms
Tomato & mozzarella skewers
Waldorf salad
Jewelled cous cous salad
Crudites
Sour cream & chive dip
Baked camembert
Olives and fresh bread
***
Hazelnut meringue

 

 

 

 

Review:

Thare Machi lunch

Small Biz Connect Up – 19th Decmeber

Menu:

Breaded Camembert

Breaded camembert

 

 

Breaded camembert with pickled prunes
***
Three-bird pie with roast potatoes, carrot & swede mash and buttered cabbage
***
Apple crumble with xmas pudding ice-cream

 

 

 

 

Review:

Connect Up Xmas

TEDxLeam Teaser Trailer – 22nd December

Watch it here:

Book now for February

WeFiFo Logo

Seasonal Sundae: 4th
Network & Nosh: 7th
Chocolate Pud Party: 10th
Shove Tuesday: 13th
Bistro Night: 16th

 

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